Thai Spicy SatayThai Spicy SatayThai Spicy SatayThai Spicy Satay
Thai Spicy Satay
Thai Spicy Satay

WHAT'S GOOD ABOUT IT

Simply mix with any meat, seafood or vegetables. Marinade for at least 10 minutes. Now you're ready to stir-fry, pan-fry, BBQ or roast. For even more flavor, drizzle over more sauce as you cook. Also makes an awesome dipping sauce!

INGREDIENTS

water, brown sugar, coconut milk (9%), peanuts, dried red chili, salt, soybean oil, garlic, cumin powder, shallots, lemongrass, galangal, coriander powder, shrimp paste, dried coconut, kaffir lime peel, turmeric powder, cinnamon powder, vegetable gum (415)


Contains crustacea, peanuts and soybean.


Made in a facility that also processes fish, sesame and tree nuts.

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