Marinate steaks or any cut of beef for at least 10 minutes or longer for extra flavor.

Baste with more marinade as you cook.

Great for grilling, roasting, pan-frying or in stir-fries.

water, vinegar, soy sauce (water, soybeans, salt, rice flour, sugar), garlic chili paste (chili, vinegar, salt), ginger, brown sugar, salt, black pepper, onion powder, guar gum, garlic powder

Contains soy.

May contain traces of crustacea, fish, peanuts, sesame and treenuts.